Ya'll!! I wish the smells and flavors of this soup could come right through this blog post. If only you could smell the wonderful fragrance this soup delivers and the flavors on your taste buds you would want to make this recipe ASAP!
This soup is a kale, white bean and sausage soup cooked in chicken broth and seasoned with rosemary, parsley, oregano and of course a little bit of salt and pepper. The rosemary and oregano is what really make this soup stand out. Oh, and of course I topped mine with shredded parmesan for a nice cheesy finish.
I highly recommend making a double batch of this and freezing it for later.
Kale, White Bean and Sausage Soup
Recipe adapted from Cooking Classy